Current Feature: Brazil "Vale de Grama"
The Story: Ah yes, naturals. You might not be able to find a more divisive topic in the coffee world. It's almost like folks who either love pickles & olives... and those who absolutely despise them. We apologize in advance if this is not your "thing."
... WHICH IS PRECISELY WHY we're featuring this fruit-bomb as a single roast to our menu (roasting on February 14th only). From there, we'll be back to our seasonal offering - with a focus on more traditional flavor profiles like chocolate, citrus and nuts. We hope you dig this special little feature until then!